Wisesorb 50cc Oxygen Absorbers for Food Storage - Food Grade O2 Absorbers

Oxygen Absorbers for Food Storage: Oxygen absorbers are essential to prevent food spoilage during long-term storage. Wisesorb oxygen absorbers use a three-layer packaging material that is safe to come into direct contact with food. It is important to avoid any oil in the package as they can cause oxidation. These oxygen absorbers effectively remove oxygen, reducing the oxygen density to 0.1% or less within 24-48 hours. Simply place them in mylar bags along with your dry goods for optimal results.

50cc O2 Absorbers-Food Grade: Outer bag has a zipper for easy storage of unused food grade oxygen absorbers to prevent exposure to air and maximizes effectiveness.   Oxygen absorber is widely used in food products, such as all freeze dry goods, flour, rice, nut, jerky, coffee beans, bread, pet food, crackers, pasta, suger, shredded lettuce, dry canning, rabbit food, timothy hay, alfalfa pellets, and oats.

Oxygen Packets for Food Storage: Oxygen absorbers are an essential solution for long-term food storage in jars, bottles, Mylar bags, and other airtight containers. These food-grade oxygen absorbers are ideal for use with freeze-dried foods and dry goods to help extend shelf life and maintain freshness, including moon cakes, pastries, bread, cakes, nuts, popcorn, extruded foods, dried fruits (such as dried longan and wolfberry), dried vegetables, dried seafood (such as dried fish and dried sea cucumber), cured meats, sausages, sunflower seeds, cereals, and more.

Compact 50cc Oxygen Absorbers: Each 50cc oxygen absorber measures 1.77" × 1.57" and weighs approximately 2.3g, making it an ideal size for quart-size Mylar bags and other airtight storage containers. These oxygen absorbers effectively reduce oxygen levels inside sealed containers, helping minimize oxidation and maintain the quality, flavor, and freshness of dry goods. For best results, seal the container promptly after adding the oxygen absorber.

Main Component: Wisesorb oxygen absorbers use iron powder as the active ingredient. When the iron powder reacts with oxygen in the package, it removes oxygen from the sealed environment and helps prevent oxidation. Please note that when used in Mylar bags, the bag will not become completely vacuum-sealed. Instead, it may shrink slightly because oxygen absorbers remove oxygen molecules rather than the entire volume of air inside the bag. Since air contains approximately 20% oxygen, the absorber targets oxygen reduction while leaving other gases unaffected.

Product Description

WiseOxy Oxygen absorber utilizes iron powder as its main component. It removes the oxygen from within food package when iron powder is oxidized in the air. It is able to eliminate negative side-effffects such as oxidation to ensure the quality of food and extend shelf life. Oxygen absorber is widely used in food products, such as Moon Cake, pastry, bread, cake, nuts, popcorn and other extruded food, dried fruit food (dried longan, wolfberry, etc.), dried vegetable food, dried aquatic products (dried fifish, dried sea cucumber), preserved meat, sausage, sun flflower seeds, etc.

Oxygen Absorbers for Food Storage

By utilizing three-layer packaging material, Wisesorb oxygen absorber is safe to come in direct contact with food. Avoid any form of oil(s) in the package from oxidation. Removes the oxygen effectively, It reduces the oxygen density to 0.1% or less within 24-48 hours. A decent value for long term food storage. Place them in your dry goods locked in mylar bags. Distributed 1 package in each grain container. Each 50cc oxygen absorbers is 1.77x1.57", about 2.3 gram.

50cc O2 Absorbers Food Grade

Oxygen Packets for Food Storage are very handy when making bottles or Mylar bags of food items for long term storage. Food grade oxygen absorbers are perfect to use with your freeze-dried goods to extend the shelf life: Moon Cake, pastry, bread, cake, nuts, popcorn and other extruded food, dried fruit food (dried longan, wolfberry, etc.), dried vegetable food, dried aquatic products (dried fish, dried sea cucumber), preserved meat, sausage, sun flower seeds, cereal etc.

Utilize Iron Powder as Main Component

Oxygen observers for food remove the oxygen from within food package when iron powder is oxidized in the air. NOTE: putting these in mylar bags, the bag will not suck in as vacuum sealed, it will shrink a little but not completely. Widely used in food products: freeze dry goods, flour, rice, nut, jerky, coffee beans, bread, pet food, crackers ,pasta, suger, shredded lettuce, dry canning, rabbit food, timothy hay, alfalfa pellets, and oats.

Widely Used

NOTE: Putting these in mylar bags, the bag will not suck in as vacuum sealed, it will shrink a little but not completely--there is about 20% oxygen in the air and the absorbers will only absorb the oxygen, not ALL of the air.